Join CHOW and HealthTender to explore:

·Shifting drink culture in the workplace
·What is addiction, respecting the n/a lifestyle, breaking down stigma
·Improving your bottom line with a low/no cocktail program
·Offering support and challenging conversations

Featuring:
Jasmin Parks-Papadopoulos, Chief Growth Officer, CHOW
Amie Ward, Owner/Founder, The Healthtender

Education Classes are for pre-assigned Student Pass holders and Bartender Pass Auditing.
Location: DreamTENT, The Jupiter Hotel, 800 E Burnside Ave, Portland, OR 97214
Sponsored by: Lush Life Productions

Jasmin Parks-Papadopoulos, Chief Growth Officer, CHOW
Hi, I’m Jasmin Vitolo Parks-Papadopoulos – in a past life I was a third generation chef, but today I’m CHOW’s Chief Growth Officer and so many other things I never imagined being . For years, I lived with high-functioning anxiety and didn’t even realize how deeply it was woven into my career and identity. Like so many others, I hit a turning point during the Great Resignation and found my way to CHOW in 2020. I was looking for support, clarity, and a way out of an industry where I’d been hiding in plain sight.

CHOW gave me space to breathe, reflect, and reconnect with who I really am – and now I get to help create that space for others. As part of the CHOW team, I’m all about building community, sharing real stories, and making sure people feel as welcomed and seen as I did when I first showed up. These days, my mission is to help spread the word about our work, grow our reach, and support anyone navigating the ups and downs of mental health in the food/beverage/hospitality and beyond.

Amie Ward, Owner/Founder, The Healthtender
B.S. M.A, Kinesiology; Board Certified Health Coach
NA Category Judge, L.A. Spirits Awards
Beverage Director, Camp Runamok
President, Baltimore Bartenders Guild
Program Director, HEARD
Executive Director, Safe Bars